Baking with Parsnips: Maple Parsnip Scones

My friends and family were in a Facebook thread about the next underrated vegetable that needs to be on menus everywhere. Remember when kale was a star? Kale salad, kale soup, sauteed kale, kale chips. We tossed around suggestions for the next lowly vegetable. A few people mentioned “parsnips”. Wouldn’t you know it—the next day …

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